Vegan Ranch Dressing
Easy ranch dressing – thick, creamy, and flavorful! Perfect for salads, dips, or in wraps and sandwiches.
Serving Size 16
Ingredients
- ½ cup vegan mayonnaise
- 4 tablespoons plain vegan Greek yogurt
- ½ cup oat milk
- ½ teaspoon apple cider vinegar
- 1 tablespoon dried parsley
- 1 ½ teaspoons dried dill
- 1 teaspoon dried chives
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ teaspoon sea salt
- ⅛ teaspoon ground black pepper
Instructions
- In a small bowl, mix the mayo, yogurt, vinegar and spices.
- Add oat milk, a little at a time, until you reach the consistency you prefer. Use as a dip or dressing.
Video
Notes
You can also make this using my dairy-free ranch seasoning mix. Add 2 tablespoons of the seasoning mix to 1/2 cup vegan mayo and 1/4 cup vegan Greek yogurt. Add a splash of lemon juice and season with salt and pepper. Add plant milk to thin it to a dressing consistency.
